Tuesday, May 14, 2013

Serve This Ridiculously Easy Breakfast Casserole - Good Enough For Company

For a quick and easy meal that will impress even the pickiest eaters, keep just four ingredients on hand.  Our family loves this recipe anytime of day and we often make it for our daycare children (who can be pretty tough customers in the food department).  My husband was head chef today so I snapped some shots of him putting together this super easy recipe. 

You will need - 

1) hashed brown patties (enough to layer the bottom of your baking pan) 

2) sausage or other breakfast meat (hubby used 1 lb smoked sausage) 

3) 1 dozen scrambled eggs (uncooked). 

4) 1 to 2 cups shredded cheese of your liking.

Bake hashed brown patties according to package instructions until crispy.  We ignore package instructions and just broil them until crispy.  It's faster that way!

Scramble eggs and season to your liking.

Sprinkle sausage over hashed browns and pour eggs over both.

Bake until set in 350 degree oven.  Usually this takes 20 minutes or so but depth of eggs, etc. makes a difference so just cook until eggs are firm.

Sprinkle cheese over top evenly and bake 5 to 10 minutes longer or until cheese is melted.

Cut into serving-sized squares and enjoy!  You can serve with salsa, sour cream or any other topping you'd like.  Add some fresh fruit, a bagel and some milk and you have a delicious meal that will impress even the most discriminating taste buds!

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